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Slow-Cooked Salmon

Stashed in: Yum, Recipes!, Seafood

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Start with a cold pan and plenty of herbs, and end up with crisp skin but a rare center.

Is that chimichurri sauce on top or just herbs?

Want to roast your salmon instead? Place the fillets on a parchment-lined baking sheet and roast in a 400° oven until cooked through, 8 to 10 minutes.

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