Sign up FAST! Login

Moroccan Spiced Coffee or Spiced Espresso Recipe

Stashed in: Coffee!, Yum, Coffee

To save this post, select a stash from drop-down menu or type in a new one:

My friend, who imports the best black peppercorn in the world to the US at, passed this along; seems he and I weren't all that clever in putting his product in our coffee.

Not sure how I feel about spice in my coffee.

I'm trying to avoid the "pumpkin spiced coffee" trend that hits us this time every year.

I'll make a pot and overnight it in a Thermos :)

Haha I've never hear of coffee being overnighted in a Thermos. Too expensive. 

Yes but PR stunt. And never mentions the actual cost.

You May Also Like: