Is drinking coffee good for your health?
Geege Schuman stashed this in Coffee
In a word: YES.
Biology may or may not be destiny, but what’s clear is that recent research has suggested a myriad health benefits to the prosaic (and sometimes romanticized) pastime of drinking coffee. In 2012, the New England Journal of Medicinepublished a study that showed coffee drinkers may have a lower risk of death. By using data from the National Institutes of Health (NIH)-AARP Diet and Health Study, which involved more than 400,000 participants and 52,000 deaths, the researchers found that those who drank coffee were less likely to report having diabetes, or to perish from “most major causes of death in both men and women, including heart disease, stroke, injuries and accidents, diabetes, and infections.” Overall, people who drank at least two cups of coffee a day had a 12.5 percent lower chance of dying during the 14 years in which the study was conducted than those who didn’t. Still, the same study found that coffee-drinkers were more likely to smoke, and that drinking coffee did not have a significant effect on cancer incidence.
“We need to understand why so many people like and drink coffee, and if we use that understanding to investigate coffee drinking in better detail, we might begin to understand the major illnesses that affect mankind,” said Peter Martin, director of the Vanderbilt Institute for Coffee Studies. “Diabetes, Alzheimer’s, obesity, depression, coronary artery disease—you name it.”