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Brown Butterscotch Pie Recipe


Stashed in: Desserts!, Recipes!, Yum, Thanksgiving, Pies!

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I needed a recipe that would help me use up some egg yolks left over from making pavlova. I plan to try this with a chocolate-crumb crust instead of pastry, and maybe a little sprinkle of sea salt so it will be like a budino.

That pie looks so good. It's got the color of pumpkin pie.

The only thing is... there's no scotch in it! Or bourbon! :p

How can it be called butterscotch without scotch?

Take a bite, drink a shot!

Butter rum?

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