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Olive Oil Granola With Dried Apricots and Pistachios


Olive Oil Granola With Dried Apricots and Pistachios

Source: www.nytimes.com

Stashed in: Candy!

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The olive oil and salt (I used sea salt as well as kosher) adds an incredible savory note to this maple-syrup flavored granola. Very easy to make, all the difficulty is in shopping for quality ingredients.

Nature's candy! Yum!!!

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