Pad Thai Recipe : The “Authentic” Version | High Heel Gourmet
Geege Schuman stashed this in Yum
Stashed in: Recipes!, Food, Things that might get made
To save this post, select a stash from drop-down menu or type in a new one:
Is this the best Pad Thai recipe you've ever seen?
Yes! I like that there are substitutions.
I like that, too. I take no shrimp in my Pad Thai, so the substitutions make it more interesting.
Have some shrimp, Adam.
Heh heh, a GLASS NOODLE case of emotion!
Here's another glass noodle recipe:
I see what you did there. And I like it!
11:49 AM Jan 29 2014