Make Crisp, Juicy Carnitasâ€”Without a Bucket of Lard

Joyce Park
1:52 PM Aug 18 2013

Stashed in:

To save this post, select a stash from drop-down menu or type in a new one:

I had no idea that restaurants cook carnitas in pots of lard! No wonder they are so unctuous and juicy...

Joyce Park
1:53 PM Aug 18 2013

Is the main argument against lard that it is terrible for us?

Adam Rifkin
2:05 PM Aug 18 2013

It is also expensive as crap!

Joyce Park
2:09 PM Aug 18 2013